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All We Can Eat: June 7, 2009 - June 13, 2009

A Potted Poulet Saves the Day

What happens in Paris when you come home with a chicken to roast, and find there's no oven?

By Joe Yonan  |  June 12, 2009; 2:00 PM ET  |  Permalink  |  Comments (2)
Categories:  Shopping  | Tags: Joe Yonan, Paris, chicken  
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Everybody Must Get Stones

Bob Dylan was right.

By Jane Touzalin  |  June 12, 2009; 11:00 AM ET  |  Permalink  |  Comments (6)
Tags: Jane Touzalin, Shirley Corriher, baking, cookbooks, equipment, pizza  
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I Spice: White Peppercorns

Monica Bhide discovers white peppercorns do not take a back seat to black, green and red ones.

By The Food Section  |  June 12, 2009; 7:00 AM ET  |  Permalink  |  Comments (3)
Categories:  I Spice , Recipes  | Tags: I Spice, Monica Bhide, pepper  
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Welcome to Pati's Table

At Patricia Jinich's table, the tastes are lively and the host's passion is infectious.

By Joe Yonan  |  June 11, 2009; 2:00 PM ET  |  Permalink  |  Comments (1)
Categories:  Recipes  | Tags: Joe Yonan, recipes  
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Food Find: Hedgeapple Farm Grass-Fed Beef

If you want to buy beef that tastes like beef....

By Jane Black  |  June 11, 2009; 11:30 AM ET  |  Permalink  |  Comments (1)
Categories:  Staff Favorites , Sustainable Food  | Tags: Hedgeapple Farm, Jane Black  
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Flour Girl: Love That Biscuit Like Popeyes

I'll stack my taste-alike muffins against crowd-pleasing Popeyes biscuits any day.

By Leigh Lambert  |  June 11, 2009; 7:00 AM ET  |  Permalink  |  Comments (2)
Categories:  Flour Girl , Recipes  | Tags: Leigh Lambert  
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Goes With Cheese, Rhymes With Quackers

Now that you've got new cheeses to try, pick up some new crackers to go with them.

By The Food Section  |  June 10, 2009; 2:00 PM ET  |  Permalink  |  Comments (1)
Categories:  Shopping  | Tags: Bonnie Benwick, crackers  
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Hot, Cold and Bothered at Wegmans

Why does it cost 50 cents to heat up a submarine sandwich?

By Jane Touzalin  |  June 10, 2009; 10:40 AM ET  |  Permalink  |  Comments (2)
Categories:  Food labeling , Shopping  | Tags: Jane Touzalin, Wegmans  
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To Market, To Market: BCFM (I and II)

Special vendors and extra touches make Bethesda's newest farmers market a shopper's treat.

By The Food Section  |  June 10, 2009; 7:00 AM ET  |  Permalink  |  Comments (1)
Categories:  To Market, To Market  | Tags: Bonnie Benwick, Mitch Berliner  
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Say Cheese: Sovrano and My Sister's Salad

Cookbook author Domenica Marchetti shares inside information on some of her favorite cheeses.

By The Food Section  |  June 9, 2009; 2:00 PM ET  |  Permalink  |  Comments (0)
Categories:  Say Cheese  | Tags: Domenica Marchetti, cheese  
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Shrink Therapy: Have You Noticed the Downsizing?

Have food packages with less product in them affected your cooking?

By The Food Section  |  June 9, 2009; 11:00 AM ET  |  Permalink  |  Comments (9)
Categories:  Shopping  | Tags: Bonnie Benwick, Consumer Reports, shopping  
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Tales of the Testers: Pressured and Bean Happy

Love beans, love my pressure cooker for making them. Here's why.

By The Food Section  |  June 9, 2009; 7:00 AM ET  |  Permalink  |  Comments (5)
Categories:  Tales of the Testers  | Tags: Stephanie Witt Sedgwick  
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To Market, To Market: Early Birds Get the Eggs

Seventy-five dozen eggs sold in 18 minutes. How does that happen?

By Leigh Lambert  |  June 8, 2009; 2:45 PM ET  |  Permalink  |  Comments (1)
Categories:  To Market, To Market  | Tags: Leigh Lambert, Takoma Park Farmers Market  
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Food & Wine Festival Wrapup

Blue skies and higher attendance at this year's festival; plus, results of the country fair baking contest and tips for entering next year.

By The Food Section  |  June 8, 2009; 1:00 PM ET  |  Permalink  |  Comments (0)
Tags: Bonnie Benwick  
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Bye Bye, Balducci's

As the D.C. Balducci's approaches the end of the line, shoppers are getting a break.

By Jane Touzalin  |  June 8, 2009; 10:30 AM ET  |  Permalink  |  Comments (1)
Categories:  Shopping  | Tags: Balducci's, Jane Touzalin  
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Groundwork: Salad Days for Peas

If May and June remain reasonably cool, peas will do well. If we get precocious heat setting in before Memorial Day, they won't.

By Adrian Higgins  |  June 8, 2009; 7:00 AM ET  |  Permalink  |  Comments (0)
Categories:  Groundwork , Recipes  | Tags: Adrian Higgins, Green Spring Gardens, Groundwork, peas, recipes  
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