All We Can Eat: November 15, 2009 - November 21, 2009
No shortage of waffle news here
All the waffle news that's fit for the Friday before the week of Thanksgiving.
By
The Food Section
|
November 20, 2009; 5:30 PM ET |
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Television
| Tags: Candy Sagon, shopping, waffles
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Holiday favorites: More desserts
You can never have too many desserts. Here are more suggestions for the Thanksgiving table.
By
Jane Touzalin
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November 20, 2009; 2:30 PM ET |
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Categories:
Thanksgiving
| Tags: Holiday favorites, Jane Touzalin, Thanksgiving
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I Spice: Red Hots (really)
Some people use cinnamon-flavored Red Hots to spice things up.
By
The Food Section
|
November 20, 2009; 7:00 AM ET |
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Comments (5)
Categories:
I Spice
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Recipes
| Tags: I Spice, Monica Bhide, Red Hots, recipes
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Chat Leftovers: Thanksgiving Q&A
So many questions, only so many days left. Today, we start answering dilemmas each day.
By
The Food Section
|
November 19, 2009; 2:45 PM ET |
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Comments (1)
Categories:
Chat Leftovers
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Thanksgiving
| Tags: Bonnie Benwick, Chat Leftovers, Thanksgiving Q&A
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Flour girl: Cheesy old favorites
Testing an old, handwritten recipe reminded me of the evolution of recipes.
By
Leigh Lambert
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November 19, 2009; 7:00 AM ET |
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Comments (2)
Categories:
Flour Girl
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Recipes
| Tags: Flour Girl, Leigh Lambert, cheese straws, recipes
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Holiday favorites: Stuffing
A roundup of great stuffing recipes.
By
Jane Black
|
November 18, 2009; 10:00 AM ET |
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Categories:
Staff Favorites
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Chat Leftovers: Thanksgiving Q&A
Small bites to serve with champagne, and how to fill the bread basket.
By
Jane Touzalin
|
November 18, 2009; 7:00 AM ET |
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Comments (0)
Categories:
Chat Leftovers
| Tags: Chat leftovers, Free Range, Jane Touzalin
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Shop for This Week's Dinner in Minutes
From Lucinda Scala Quinn comes a recipe for crepes that can satisfy a manly appetite. Make them sweet or savory.
By
The Food Section
|
November 17, 2009; 3:00 PM ET |
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Comments (0)
Categories:
Recipes
,
Shopping
| Tags: Bonnie Benwick, Dinner in Minutes, crepes, recipes
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Holiday favorites: Desserts
Pie rules the day, but there are other options that fit the bill.
By
Leigh Lambert
|
November 17, 2009; 2:00 PM ET |
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Comments (1)
Categories:
Thanksgiving
| Tags: Leigh Lambert, Thanksgiving, dessert, holiday favorites
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Say Cheese: Good news about blues
I recently tasted six blue cheeses with distinct flavor profiles. Here are the results.
By
The Food Section
|
November 17, 2009; 7:00 AM ET |
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Comments (3)
Categories:
Say Cheese
| Tags: Domenica Marchetti, Say Cheese, blue cheeses
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Street food: To preserve and promote
Conference presenters praise the renaissance in street food -- and issue some cautions.
By
Jane Black
|
November 16, 2009; 2:00 PM ET |
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Comments (0)
Categories:
Chefs
| Tags: Jane Black, conferences, street food
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Kellogg announces $32 million in food grants
The money will go to fund projects that aim to transform local food systems.
By
Jane Black
|
November 16, 2009; 10:30 AM ET |
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Comments (2)
Categories:
Food Politics
| Tags: Jane Black, nutrition, school lunch
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Groundwork: Cabbages and kings
Cabbages come into their own in the fall, when they sweeten from a frost.
By
Adrian Higgins
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November 16, 2009; 7:00 AM ET |
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Comments (1)
Categories:
Groundwork
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Recipes
| Tags: Adrian Higgins, Groundwork, cabbage, recipes
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