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All We Can Eat: December 6, 2009 - December 12, 2009

Hanukkah favorites

Roll the driedel, check our list and have a party.

By The Food Section  |  December 11, 2009; 5:30 PM ET  |  Permalink  |  Comments (0)
Categories:  Recipes  | Tags: Hanukkah, favorites, recipes  
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Sufganiyot (filled doughnuts) gone wild

Israelis continue to take Hanukkah's fried and filled doughnuts to new heights.

By The Food Section  |  December 11, 2009; 1:00 PM ET  |  Permalink  |  Comments (0)
Tags: Hanukkah, Vered Guttman  
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I Spice: Oregano

There are many reasons why the dried herb calls to me more than the fresh.

By The Food Section  |  December 11, 2009; 7:00 AM ET  |  Permalink  |  Comments (0)
Categories:  I Spice , Recipes  | Tags: I Spice, Monica Bhide, recipes  
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Notes from a 'Top Chef' party

The crowd, the scene, the Voltaggio action last night.

By Joe Yonan  |  December 10, 2009; 4:15 PM ET  |  Permalink  |  Comments (0)
Categories:  Chefs , Television  | Tags: Joe Yonan, Top Chef, Twitter  
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Tales of the Testers, failed-cookie edition

All we can do is live and learn, especially when it comes to cookie recipes.

By The Food Section  |  December 10, 2009; 2:00 PM ET  |  Permalink  |  Comments (5)
Categories:  Tales of the Testers  | Tags: Bonnie Benwick, Michel Richard, Tales of the Testers, cookies  
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Chat leftovers: Shortening vs. butter for cookies

Butter and shortening aren't identical, and they perform a little differently in the oven.

By Jane Touzalin  |  December 10, 2009; 12:00 PM ET  |  Permalink  |  Comments (2)
Categories:  Chat Leftovers  | Tags: Chat Leftovers, Free Range, Jane Touzalin  
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Flour Girl: Chocolate peanut butter yumminess

Here's what makes my day: chocolate and peanut butter in a less-fattening cookie.

By Leigh Lambert  |  December 10, 2009; 7:00 AM ET  |  Permalink  |  Comments (0)
Categories:  Flour Girl , Recipes  | Tags: Flour Girl, Leigh Lambert, cookies, recipes  
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Bonus recipe: Spicy Cucumber Margarita

Here's another cocktail for those who like a little spice with their spirits.

By The Food Section  |  December 9, 2009; 2:00 PM ET  |  Permalink  |  Comments (1)
Categories:  Spirits  | Tags: Jason Wilson, Spirits, chili peppers, cocktails  
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'Top Chef' finale: Chatting, partying, Tweeting

Will it be Bryan Voltaggio's night? We'll be on the scene in Frederick.

By Joe Yonan  |  December 9, 2009; 12:00 PM ET  |  Permalink  |  Comments (2)
Categories:  Television  | Tags: Joe Yonan, Top Chef, Twitter  
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Can local food jump-start the economy?

A new report says the verdict is in: Local food businesses are key to promoting economic development.

By Jane Black  |  December 9, 2009; 10:30 AM ET  |  Permalink  |  Comments (0)
Categories:  Sustainable Food  | Tags: Jane Black, local food  
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Tips from Tiffany

A few tips from a pro may improve your holiday baking sessions this year.

By The Food Section  |  December 9, 2009; 7:00 AM ET  |  Permalink  |  Comments (1)
Categories:  Chefs  | Tags: Tiffany MacIsaac, chefs, cookies  
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As 'green' wines rise, will confusion follow?

Sales of eco-friendly wines are increasing, but do customers understand the terms?

By The Food Section  |  December 8, 2009; 3:30 PM ET  |  Permalink  |  Comments (0)
Categories:  Wine  | Tags: Dave McIntyre, sustainable food, wine  
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5 steps toward a better cookie swap

Cookbook author Nancy Baggett tells how to host a successful cookie exchange.

By The Food Section  |  December 8, 2009; 2:30 PM ET  |  Permalink  |  Comments (0)
Categories:  Recipes  | Tags: Nancy Baggett, cookies  
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Shop for this week's Dinner in Minutes

Use tonight (in advance of Hanukkah, which begins at sundown Friday) to try out this unusual latke combo: meat, potatoes and oniony goodness all in one. It might not be quite as crisp as a classic potato pancake, but the...

By The Food Section  |  December 8, 2009; 12:00 PM ET  |  Permalink  |  Comments (0)
Categories:  Recipes , Shopping  | Tags: Bonnie Benwick, Dinner in Minutes, latkes, recipes  
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Say Cheese: Meet Allison Hooper

The American company that started small, with goat's milk, now produces 1.5 million pounds of cheese annually.

By The Food Section  |  December 8, 2009; 7:00 AM ET  |  Permalink  |  Comments (0)
Categories:  Recipes , Say Cheese  | Tags: Domenica Marchetti, Say Cheese, chevre, recipes  
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Butter me this: A poll

We need your input to understand just how America bakes.

By The Food Section  |  December 7, 2009; 1:00 PM ET  |  Permalink  |  Comments (8)
Tags: Bonnie Benwick, butter, poll  
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Groundwork: Salad greens bonanza

The secret to vegetable gardening (apart from attention to the soil) is timing.

By Adrian Higgins  |  December 7, 2009; 7:00 AM ET  |  Permalink  |  Comments (1)
Categories:  Groundwork , Recipes  | Tags: Adrian Higgins, Cindy Brown, Groundwork  
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