Network News

X My Profile
View More Activity

All We Can Eat: May 2, 2010 - May 8, 2010

Spirits: I'll tumble 4 ya

It's crystal-clear to me now: Good whiskey deserves a good glass.

By The Food Section  |  May 7, 2010; 4:20 PM ET  |  Permalink  |  Comments (0)
Categories:  Spirits  | Tags: Jason Wilson, Spirits, WhiskeyFest  
Save & Share:  Send E-mail   Facebook   Twitter   Digg   Yahoo Buzz   Del.icio.us   StumbleUpon   Technorati   Google Buzz  

Beer: Anchors away

New owners Keith Greggor, far left and Tony Foglio with Fritz Maytag at Anchor Brewing Co. in San Francisco. (Gene X. Hwang/Orange Photography) Two weeks ago, the beer world was jolted by the announcement that Fritz Maytag had sold...

By The Food Section  |  May 7, 2010; 12:00 PM ET  |  Permalink  |  Comments (2)
Categories:  Beer  | Tags: Beer, Greg Kitsock  
Save & Share:  Send E-mail   Facebook   Twitter   Digg   Yahoo Buzz   Del.icio.us   StumbleUpon   Technorati   Google Buzz  

I Spice: Fennel

"Like licorice" doesn't begin to cover what I think the seeds do for food.

By The Food Section  |  May 7, 2010; 7:00 AM ET  |  Permalink  |  Comments (0)
Categories:  I Spice , Recipes  | Tags: I Spice, Monica Bhide, fennel, recipes  
Save & Share:  Send E-mail   Facebook   Twitter   Digg   Yahoo Buzz   Del.icio.us   StumbleUpon   Technorati   Google Buzz  

Shopping: In the mix at the Social Safeway

While my colleague Lisa Rein and hundreds of other folks were in festive mode at the Social Safeway's gala Wednesday night, I inspected promising developments in the produce department. More choices in the produce dept. (Ronald Baker/Solid Image Photography) I...

By The Food Section  |  May 6, 2010; 5:00 PM ET  |  Permalink  |  Comments (0)
Categories:  Shopping , To Market, To Market  | Tags: Bonnie Benwick, Shopping, To Market  
Save & Share:  Send E-mail   Facebook   Twitter   Digg   Yahoo Buzz   Del.icio.us   StumbleUpon   Technorati   Google Buzz  

Wine: More on H.R. 5034

Innovative Web-based wine merchants also would face difficulties if the legislation is enacted.

By The Food Section  |  May 6, 2010; 1:00 PM ET  |  Permalink  |  Comments (0)
Categories:  Wine  | Tags: Dave McIntyre, Wine, legislation  
Save & Share:  Send E-mail   Facebook   Twitter   Digg   Yahoo Buzz   Del.icio.us   StumbleUpon   Technorati   Google Buzz  

Q&A: David Kirby, author of 'Animal Factory'

It has been harder than expected to get a serious conversation going about how to fix problems caused by factory farming.

By The Food Section  |  May 6, 2010; 7:00 AM ET  |  Permalink  |  Comments (0)
Categories:  Books , Food Politics , Sustainable Food  | Tags: books, jane black, sustainable politics  
Save & Share:  Send E-mail   Facebook   Twitter   Digg   Yahoo Buzz   Del.icio.us   StumbleUpon   Technorati   Google Buzz  

Chat Leftovers: Banana bread with appeal

A reader is looking for new ways to perk up an ever-popular quick bread.

By Jane Touzalin  |  May 5, 2010; 10:00 AM ET  |  Permalink  |  Comments (3)
Categories:  Chat Leftovers  | Tags: Chat Leftovers, Free Range, Jane Touzalin, recipes  
Save & Share:  Send E-mail   Facebook   Twitter   Digg   Yahoo Buzz   Del.icio.us   StumbleUpon   Technorati   Google Buzz  

Q&A: 'Ripe' author Arthur Allen

A man who has eaten the best tomatoes all over the world says he's content with some specimens in his neighborhood grocery store.

By The Food Section  |  May 4, 2010; 5:20 PM ET  |  Permalink  |  Comments (1)
Categories:  Books  | Tags: Bonnie Benwick, books, tomatoes  
Save & Share:  Send E-mail   Facebook   Twitter   Digg   Yahoo Buzz   Del.icio.us   StumbleUpon   Technorati   Google Buzz  

Shop for this week's Dinner in Minutes

Try a home-style Chinese dish that's Inexpensive, healthful and easy to prepare.

By The Food Section  |  May 4, 2010; 2:00 PM ET  |  Permalink  |  Comments (0)
Categories:  Recipes , Shopping  | Tags: Dinner in Minutes, Shopping, recipes  
Save & Share:  Send E-mail   Facebook   Twitter   Digg   Yahoo Buzz   Del.icio.us   StumbleUpon   Technorati   Google Buzz  

Say Cheese: Ansonia's intimate pairings

There's a wine or two for every cheese in Tom Wilcox's shop.

By The Food Section  |  May 4, 2010; 7:00 AM ET  |  Permalink  |  Comments (0)
Categories:  Say Cheese , Shopping  | Tags: Domenica Marchetti, Say Cheese, shopping  
Save & Share:  Send E-mail   Facebook   Twitter   Digg   Yahoo Buzz   Del.icio.us   StumbleUpon   Technorati   Google Buzz  

Ducasse's sensual new cooking vessel

The famous chef's Cookpot celebrates a vegetable-loving philosophy.

By Joe Yonan  |  May 3, 2010; 3:00 PM ET  |  Permalink  |  Comments (0)
Categories:  Chefs  | Tags: Joe Yonan, chefs  
Save & Share:  Send E-mail   Facebook   Twitter   Digg   Yahoo Buzz   Del.icio.us   StumbleUpon   Technorati   Google Buzz  

Beer: The Mother's Day pour

The Pink Boots Society knows a woman's place is in the brewery -- and the brewpub.

By The Food Section  |  May 3, 2010; 12:00 PM ET  |  Permalink  |  Comments (1)
Categories:  Beer  | Tags: Greg Kitsock, beer  
Save & Share:  Send E-mail   Facebook   Twitter   Digg   Yahoo Buzz   Del.icio.us   StumbleUpon   Technorati   Google Buzz  

Groundwork: The sweet, maligned turnip

This is a sublime root crop that needs clever cultivation in Washington.

By Adrian Higgins  |  May 3, 2010; 7:30 AM ET  |  Permalink  |  Comments (0)
Categories:  Groundwork , Recipes  | Tags: Adrian Higgins, Cindy Brown, Groundwork  
Save & Share:  Send E-mail   Facebook   Twitter   Digg   Yahoo Buzz   Del.icio.us   StumbleUpon   Technorati   Google Buzz  

Jose Andres heads for the Strip

Lots more on the plate of Washington's busiest chef.

By The Food Section  |  May 2, 2010; 7:30 AM ET  |  Permalink  |  Comments (1)
Categories:  Chefs  | Tags: Jose Andres, Tom Sietsema, chefs  
Save & Share:  Send E-mail   Facebook   Twitter   Digg   Yahoo Buzz   Del.icio.us   StumbleUpon   Technorati   Google Buzz  

 
RSS Feed
Subscribe to The Post

© 2010 The Washington Post Company