All We Can Eat: January 2, 2011 - January 8, 2011
The Food Resolution: Greg Engert and Ezekiel Emanuel
The final installment of The Food Resolution features New Year's resolutions by Zeke Emanuel and ChurchKey beer director Greg Engert.
By
Kelly DiNardo
| January 7, 2011; 2:45 PM ET |
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BGR: The Burger Joint to expand outside the DMV
BurgerBusiness named BGR: The Burger Joint as one of the 11 chains to watch in 2011. So what's in store this year for BGR?
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Tim Carman
| January 7, 2011; 2:00 PM ET |
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Lunch Room Chatter: Alcohol is our friend.
Let's tax him.
Today's edition of Lunch Room Chatter looks at the positive effects of alcohol and those who would like us to pay more for our drinks.
By
Tim Carman
| January 7, 2011; 11:00 AM ET |
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Cocktails that complete me:
Cocktail a la Louisiane and the Oriental
In the latest installment of Cocktails That Complete Me, Spirits columnist Jason Wilson samples the Oriental and the Cocktail a la Louisiane.
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Jason Wilson
| January 7, 2011; 7:00 AM ET |
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The Food Resolution: Julian Mayor and Dennis Marron
Today's edition of the Food Resolution asks sommelier Julian Mayor and chef Dennis Marron to reveal their New Year's resolutions.
By
Kelly DiNardo
| January 6, 2011; 5:31 PM ET |
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Wine: Drunken steak and other abuses from 2010
Columnist Dave McIntyre recounts the wackiest wine stories from 2010.
By
Dave McIntyre
| January 6, 2011; 2:25 PM ET |
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Wine
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Top Chef All-Stars Ep. 5: Large talons
Casey's chicken-feet move backfires.
By
Carol Blymire
| January 6, 2011; 9:00 AM ET |
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Television
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Market Roundup: Jan. 8-Jan. 9
What's in, what's out at area farmers markets.
By
Tim Smith
| January 5, 2011; 11:59 PM ET |
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Markets This Week
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Evening Star chef Will Artley discusses weight loss
Evening Star Cafe chef Will Artley discusses the techniques he adopted to drop 75 pounds.
By
The Food section
| January 5, 2011; 4:15 PM ET |
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The Food Resolution: Maddy Beckwith and Kyle Bailey
Today's edition of the Food Resolution features New Year's resolutions by chef Kyle Bailey and FreshFarm Market coordinator Maddy Beckwith.
By
Kelly DiNardo
| January 5, 2011; 3:00 PM ET |
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Beer: The Brickskeller lives at R.F.D.!
Columnist Greg Kitsock rounds up the latest in local beer events.
By
Greg Kitsock
| January 5, 2011; 1:55 PM ET |
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Lunch Room Chatter: Chocolate milk takes to drink
Today's edition of Lunch Room Chatter looks at the high cost of bluefin tuna and the record-setting prices of dairy, meat and cereals.
By
Tim Carman
| January 5, 2011; 11:49 AM ET |
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Food Network: Send us your dying restaurants
Do you know a dying restaurant? Do you own a dying restaurant? You could be the star of Robert Irvine's "Restaurant: Impossible."
By
Tim Carman
| January 5, 2011; 9:00 AM ET |
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Chat Leftovers: Pasanda
Pasanda was great in Pakistan; now where to find it in the U.S.?
By
Jane Touzalin
| January 5, 2011; 7:00 AM ET |
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Chat Leftovers
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Sifted: You ask, baking experts answer
Add water to chocolate (cake)? and other new reader questions.
By
The Food Section
| January 4, 2011; 8:00 PM ET |
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The Food Resolution: Scott Drewno and Jeremy Brosowsky
In today's installment of the Food Resolution, chef Scott Drewno and Compost Cab founder Jeremy Brosowsky share their resolutions for 2011.
By
Kelly DiNardo
| January 4, 2011; 2:24 PM ET |
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Lunch Room Chatter: Musings about vegetables
Today's edition of Lunch Room Chatter takes a look at vegetables -- and the women who love them and the children who hate them.
By
Tim Carman
| January 4, 2011; 11:15 AM ET |
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Lisa Yockelson's BakingStyleDiary.com
A favorite of the Food section staff launches a blog, at last.
By
Bonnie S. Benwick
| January 4, 2011; 10:00 AM ET |
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On Our Radar
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Smoke Signals: The year in barbecue
Smoke Signals columnist, Jim Shahin, reviews the year in barbecue.
By
Jim Shahin
| January 4, 2011; 7:00 AM ET |
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The Food Resolution: Sunny Sea Gold and Michel Richard
A group of chefs, sommeliers, writers and others in the local food community share their New Year's resolutions with us, starting with Michel Richard and Sunny Sea Gold.
By
Kelly DiNardo
| January 3, 2011; 6:10 PM ET |
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Books, Chefs
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Lunch Room Chatter: Pino Luongo dishes
Today's edition of Lunch Room Chatter features news about birds falling from the sky and Italian restaurants falling from Pino Luongo's favor.
By
Tim Carman
| January 3, 2011; 11:27 AM ET |
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Does D.C. have its own cultural identity?
The Post's Blake Gopnik and Tim Carman will visit the Kojo Nnamdi Show today to discuss whether or not D.C. has its own cultural identity.
By
Tim Carman
| January 3, 2011; 10:39 AM ET |
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Beer: Mapping Dogfish Head's 2010 adventures
Beer columnist Greg Kitsock talks to Dogfish Head founder Sam Calagione about the ups and downs of 2010.
By
Greg Kitsock
| January 3, 2011; 9:00 AM ET |
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Beer
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Future trends: Central Kitchen wants more street food
In part two of our blog series that asks local leaders what trends they'd like to see for 2011, Michael Curtin, chief executive officer with D.C. Central Kitchen, wants D.C. to open up the system for more and varied street food.
By
Tim Carman
| January 3, 2011; 7:00 AM ET |
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Food Politics
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