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All We Can Eat: January 23, 2011 - January 29, 2011

Lunch Room Chatter: Who's hot? And who's not?

Today's edition of Lunch Room Chatter questions SlashFood's picks for the sexiest chefs.

By Tim Carman  | January 28, 2011; 11:50 AM ET  |  Permalink  |  Comments (0)
Tags:  Lunch Room Chatter, Tim Carman  
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Cocktails That Complete Me: The Knickerbocker and Blinker

As part of his Cocktails That Complete Me series, columnist Jason Wilson tackles a pair of drinks calling for raspberry syrup.

By Jason Wilson  | January 28, 2011; 11:09 AM ET  |  Permalink  |  Comments (0)
Categories:  Spirits  | Tags:  Cocktails That Complete Me, Jason Wilson  
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Obsessions: Belgian waffles, the beginning

Food writer Tim Carman launches a campaign to make the perfect Belgian waffle at home.

By Tim Carman  | January 27, 2011; 10:00 AM ET  |  Permalink  |  Comments (9)
Categories:  Comfort Food, Obsessions  | Tags:  Obsessions, Tim Carman  
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Market Roundup: Jan. 29-Jan. 30

What's in, what's out at area farmers markets this weekend.

By Timothy R. Smith  | January 26, 2011; 11:59 PM ET  |  Permalink  |  Comments (0)
Categories:  Markets This Week  | Tags:  Markets This Week, Timothy R. Smith  
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Lunch Room Chatter: Wonk this way

Today's Lunch Room Chatter rounds up some Wednesday morning commentary about the SOTU and other pressing (and semi-pressing) matters.

By Tim Carman  | January 26, 2011; 11:41 AM ET  |  Permalink  |  Comments (0)
Categories:  Beer, Food Politics, Media  | Tags:  Lunch Room Chatter, Tim Carman  
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Beer: Fat Tire finally rolls into D.C. market

Fat Tire Amber Ale, the most requested beer currently not available in D.C., will soon hit the local market.

By Greg Kitsock  | January 26, 2011; 10:00 AM ET  |  Permalink  |  Comments (5)
Categories:  Beer  | Tags:  Greg Kitsock  
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Chat Leftovers: Showered with marshmallows

It's a great flavor for the winter holidays, but peppermint won't do for this February bridal shower. How to make marshmallows that taste like berries?

By Jane Touzalin  | January 26, 2011; 7:00 AM ET  |  Permalink  |  Comments (0)
Categories:  Chat Leftovers  | Tags:  Chat Leftovers, Free Range, Jane Touzalin  
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Lunch Room Chatter: Facts all come with points of view...

Today's Lunch Room Chatter brings you news of yet another food industry plan to ward off unwanted government interference on nutrition facts.

By Tim Carman  | January 25, 2011; 1:01 PM ET  |  Permalink  |  Comments (0)
Categories:  Beer, Food Politics, Food labeling, Media  | Tags:  Lunch Room Chatter, Tim Carman  
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Charcuterie, feel the love

The co-creators of a year-long DIY preserved-meat project have breaking news.

By Bonnie S. Benwick  | January 25, 2011; 12:35 PM ET  |  Permalink  |  Comments (0)
Tags:  Bonnie S. Benwick  
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Smoke Signals: More (and more) holiday eating

Columnist Jim Shahin provides details on another holiday devoted to eating around the table: Meat Week.

By Jim Shahin  | January 25, 2011; 8:00 AM ET  |  Permalink  |  Comments (0)
Categories:  Holiday, Smoke Signals  | Tags:  Jim Shahin, Smoke Signals  
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Good Food Awards honor three local craft producers

The inaugural Good Food Awards acknowledged 71 craft producers from around the country for developing products that are tasty and responsible.

By Tim Carman  | January 24, 2011; 3:15 PM ET  |  Permalink  |  Comments (8)
Categories:  Chefs, Food labeling, Sustainable Food  | Tags:  Tim Carman  
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Breakfast buffets? Get the yawns out.

Note to breakfast buffet chefs: You can do better. We'll help you.

By Bonnie S. Benwick  | January 24, 2011; 12:20 PM ET  |  Permalink  |  Comments (7)
Tags:  Bonnie S. Benwick  
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Lunch Room Chatter: Think way outside the bun

Today's edition of Lunch Room Chatter shudders at the thought of what may be hiding in those corn shells at Taco Bell.

By Tim Carman  | January 24, 2011; 12:04 PM ET  |  Permalink  |  Comments (1)
Categories:  Chefs, Food Politics, Food labeling, Media, Sustainable Food  | Tags:  Lunch Room Chatter, Tim Carman  
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Beer: 20,000 beers under their look-see

Greg Kitsock witnessed an unofficial record last week: the 20,000th beer sampled and recorded by Bob and Ellie Tupper.

By Greg Kitsock  | January 24, 2011; 8:00 AM ET  |  Permalink  |  Comments (1)
Categories:  Beer  | Tags:  Greg Kitsock  
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