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All We Can Eat: January 30, 2011 - February 5, 2011

Beer Extra: East End meets West Wing?

Greg Kitsock reports about a Pittsburgh brewery's attempt to deliver some Steel City beer to President Obama's Super Bowl party.

By Greg Kitsock  | February 4, 2011; 2:00 PM ET  |  Permalink  |  Comments (1)
Categories:  Beer  | Tags:  Greg Kitsock  
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Lunch Room Chatter: The United States of beer *

Today's Lunch Room Chatter wonders when the cupcake craze will end and the road trip to some New Jersey's burger shacks will begin.

By Tim Carman  | February 4, 2011; 11:55 AM ET  |  Permalink  |  Comments (0)
Categories:  Beer, Comfort Food, Food Politics, Media  | Tags:  Lunch Room Chatter, Tim Carman  
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Cocktails That Complete Me: The Bramble

Jason Wilson takes a trip back to the '80s with the Bramble as part of his Cocktails That Complete Me series.

By Jason Wilson  | February 4, 2011; 8:00 AM ET  |  Permalink  |  Comments (1)
Categories:  Spirits  | Tags:  Cocktails That Complete Me, Jason Wilson  
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Wine: Leave your cork in San Francisco

Wine columnist Dave McIntyre says goodbye to some old corks and to an old friend.

By Dave McIntyre  | February 3, 2011; 6:00 PM ET  |  Permalink  |  Comments (0)
Categories:  Wine  | Tags:  Dave McIntyre  
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Super Bowl Smackdown IV: Chip shots

Joe and Bonnie turned to some high-priced free agents to help build their nacho game plans in Smackdown IV.

By Tim Carman  | February 3, 2011; 1:00 PM ET  |  Permalink  |  Comments (0)
Categories:  Chefs, Recipes  | Tags:  Super Bowl, Tim Carman  
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Lunch Room Chatter: Subsidize then tax sodas

If they tax our sodas and allow rocket fuel in our tap water, Lunch Room Chatters wonders where he'll turn for a drink.

By Tim Carman  | February 3, 2011; 11:30 AM ET  |  Permalink  |  Comments (1)
Categories:  Food Politics, Food labeling, Media, Television  | Tags:  Lunch Room Chatter, Tim Carman  
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Top Chef All-Stars Ep. 8: French beats Italian?

The cheftestants try to out-paesano one another, but the winning dish smacks of another country.

By Carol Blymire  | February 3, 2011; 9:00 AM ET  |  Permalink  |  Comments (3)
Categories:  Television  | Tags:  Carol Blymire, Top Chef, television  
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Centennial cake is a monument to Reagan, chocolate

The cake prepared for the centennial of Ronald Reagan's birth required 90 pounds of chocolate, 100 pounds of flour, and 200 pounds each of butter and fondant.

By Kelly DiNardo  | February 3, 2011; 8:00 AM ET  |  Permalink  |  Comments (0)
Tags:  Kelly DiNardo  
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Market Roundup: Feb. 5-6

What's in, what's out at area farmers markets.

By Timothy R. Smith  | February 2, 2011; 11:59 PM ET  |  Permalink  |  Comments (0)
Categories:  Markets This Week  | Tags:  Markets This Week, Timothy R. Smith  
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Super Bowl Smackdown III: Pigs or the wings?

In 2009, Joe Yonan's wing recipe killed Bonnie Benwick and Jamie Stachowski's grown-up take on pigs in a blanket. Time for revenge?

By Tim Carman  | February 2, 2011; 4:00 PM ET  |  Permalink  |  Comments (1)
Categories:  Recipes, Staff Favorites  | Tags:  Super Bowl, Tim Carman  
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Lunch Room Chatter: A pinot for your Lady Bird chili?

The Super Bowl is fast approaching, and today's Lunch Room Chatter has advice on how to spice up your watching parties.

By Tim Carman  | February 2, 2011; 11:30 AM ET  |  Permalink  |  Comments (0)
Categories:  Media, Recipes  | Tags:  Lunch Room Chatter, Tim Carman  
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Chat Leftovers: Salt goes down the drain

When you wash off canned beans, are you washing away sodium?

By Jane Touzalin  | February 2, 2011; 7:00 AM ET  |  Permalink  |  Comments (0)
Categories:  Chat Leftovers  | Tags:  Chat Leftovers, Free Range, Jane Touzalin  
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Milbank follows the new dietary guidelines closely. Sort of.

The Post's Dana Milbank shares some thoughts on how to follow the new dietary guidelines his way.

By Tim Carman  | February 1, 2011; 5:55 PM ET  |  Permalink  |  Comments (0)
Tags:  Tim Carman  
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Smoke Signals Extra: The Super Bowl of barbecue

Smoke Signals columnist Jim Shahin gives you the low-down on the Super Bowl of Barbecue in Dallas.

By Jim Shahin  | February 1, 2011; 4:00 PM ET  |  Permalink  |  Comments (0)
Categories:  Smoke Signals  | Tags:  Jim Shahin, Smoke Signals  
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Super Bowl Smackdown II: Rocking the guac

In 2008, Joe Yonan and Bonnie Benwick mixed up bowls of guacamole while mixing it up in the Super Bowl Smackdown II.

By Tim Carman  | February 1, 2011; 2:45 PM ET  |  Permalink  |  Comments (2)
Tags:  Super Bowl, Tim Carman  
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Lunch Room Chatter: The rise of the machines!

Today's edition of Lunch Room Chatter waves a fond farewell to The Minimalist and yawns over the latest PETA Super Bowl ad.

By Tim Carman  | February 1, 2011; 11:40 AM ET  |  Permalink  |  Comments (0)
Categories:  Comfort Food, Media  | Tags:  Lunch Room Chatter, Tim Carman  
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Smoke Signals: Out in the cold

Smoke Signals columnist Jim Shahin provides tips on how to keep right on grilling through the winter.

By Jim Shahin  | February 1, 2011; 8:00 AM ET  |  Permalink  |  Comments (0)
Categories:  Smoke Signals  | Tags:  Jim Shahin  
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Experts: New dietary guidelines not specific enough

Nutrition experts Walter Willett and Marion Nestle say the new 2010 Dietary Guidelines need to specifically tell Americans what foods to avoid.

By Tim Carman  | January 31, 2011; 7:30 PM ET  |  Permalink  |  Comments (1)
Categories:  Food Politics  | Tags:  Tim Carman  
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Super Bowl Smackdown I: Texas or weeknight chili?

It's never too late to vote in The Post's inaugural Super Bowl Smackdown: Cast a ballot for your favorite chili.

By Tim Carman  | January 31, 2011; 1:00 PM ET  |  Permalink  |  Comments (2)
Categories:  Comfort Food, Recipes  | Tags:  Super Bowl, Tim Carman  
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Lunch Room Chatter: The organic sell-out

Today's edition of Lunch Room Chatter delves into Whole Foods's surrender to Monsanto.

By Tim Carman  | January 31, 2011; 11:30 AM ET  |  Permalink  |  Comments (0)
Categories:  Food Politics, Media  | Tags:  Lunch Room Chatter, Tim Carman  
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Beer: The Further Pursuit of Hoppiness

Beer columnist Greg Kitsock samples a couple of limited-release winter seasonals, including Hopslam.

By Greg Kitsock  | January 31, 2011; 9:00 AM ET  |  Permalink  |  Comments (3)
Categories:  Beer  | Tags:  Greg Kitsock  
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Groundwork: Winter (a)musings

Henrietta Keller, of Garrett Park, wrote to say that the beard "sure looks like dandelions to me."

By Adrian Higgins  | January 31, 2011; 7:00 AM ET  |  Permalink  |  Comments (0)
Categories:  Groundwork  | Tags:  Groundwork; Adrian Higgins  
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