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All We Can Eat: February 27, 2011 - March 5, 2011

Best of the GoG blog: Blossoms and Mardi Gras

Haven't had time to read the Going Out Gurus? We've rounded up the food and drink highlights from the blog.

By Tim Carman  | March 4, 2011; 3:30 PM ET  |  Permalink  |  Comments (0)
Categories:  Beer, Chefs  | Tags:  Going Out Gurus, Tim Carman  
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Lunch Room Chatter: Ronald to retire?

Today's Lunch Room Chatter wonders if McDonald's is putting Ronald to pasture, on one of those increasingly pricey farms.

By Tim Carman  | March 4, 2011; 12:15 PM ET  |  Permalink  |  Comments (0)
Categories:  Chefs, Food Politics, Media  | Tags:  Lunch Room Chatter, Tim Carman  
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Cocktails That Complete Me: Tailspin Cocktail

Columnist Jason Wilson wraps up his Cocktails That Complete Me series with a sip of the Tailspin Cocktail.

By Jason Wilson  | March 4, 2011; 8:00 AM ET  |  Permalink  |  Comments (0)
Categories:  Spirits  | Tags:  Cocktails That Complete Me, Jason Wilson  
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How Kyle Bailey won F&W's Mid-Atlantic category

Find out how Birch & Barley's Kyle Bailey likely secured a victory over David Guas in the People's Best New Chef award.

By Tim Carman  | March 3, 2011; 4:30 PM ET  |  Permalink  |  Comments (3)
Categories:  Chefs, Media  | Tags:  Tim Carman  
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Lunch Room Chatter: Michel does Vegas!

Today's Lunch Room Chatter wonders what's the bigger risk: Michel Richard's Vegas outlet or Eater's D.C. expansion?

By Tim Carman  | March 3, 2011; 12:00 PM ET  |  Permalink  |  Comments (1)
Categories:  Chefs, Food Politics, Media, Sustainable Food, Television  | Tags:  Lunch Room Chatter, Tim Carman  
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Top Chef All Stars Ep. 12: A Final Five!

An episode focused on family and personal history gets emotional, and makes for some delicious-looking food.

By Carol Blymire  | March 3, 2011; 9:00 AM ET  |  Permalink  |  Comments (4)
Categories:  Television  | Tags:  Carol Blymire, Top Chef, Top Chef All-Stars, television  
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Market Roundup: March 5-9

What's in, what's hot at Washington area farmers markets.

By Timothy R. Smith  | March 2, 2011; 11:59 PM ET  |  Permalink  |  Comments (0)
Categories:  Markets This Week  | Tags:  Markets This Week, Timothy R. Smith  
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Lunch Room Chatter: The reluctantly famous chef

Today's Lunch Room Chatter joins the flock of admirers invading Gabrielle Hamilton's private, savory world.

By Tim Carman  | March 2, 2011; 12:00 PM ET  |  Permalink  |  Comments (0)
Categories:  Books, Chefs, Media, Television  | Tags:  Lunch Room Chatter, Tim Carman  
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Breaux-ken up: Virginia's loss is Maryland's gain

Breaux winemaker David Collins's move to Maryland will help distinguish the state's emerging wine industry.

By Dave McIntyre  | March 2, 2011; 9:00 AM ET  |  Permalink  |  Comments (1)
Categories:  Wine  | Tags:  Dave McIntyre  
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Chat Leftovers: Pizza and pasta, a twofer

The question is, how to freeze them?

By Jane Touzalin  | March 2, 2011; 6:00 AM ET  |  Permalink  |  Comments (1)
Categories:  Chat Leftovers  | Tags:  Chat Leftovers, Free Range, Jane Touzalin  
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Green eggs and wham: The fresh herb kuku

What's green and red and better than any omelet you've had lately?

By Bonnie S. Benwick  | March 1, 2011; 2:00 PM ET  |  Permalink  |  Comments (0)
Categories:  Recipes  | Tags:  Bonnie S. Benwick, recipes  
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Lunch Room Chatter: Just say no to Walmart

Today's Lunch Room Chatter joins the debate on whether Walmart is actually good for Washington.

By Tim Carman  | March 1, 2011; 11:45 AM ET  |  Permalink  |  Comments (0)
Categories:  Chefs, Comfort Food, Food Politics, Media  | Tags:  Lunch Room Chatter, Tim Carman  
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Chefs to compete for gourmet banh mi crown

Chefs from six restaurants will take part in a throwndown to decide the best gourmet banh mi in Washington.

By Tim Carman  | March 1, 2011; 10:30 AM ET  |  Permalink  |  Comments (0)
Categories:  Chefs  | Tags:  Tim Carman  
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Smoke Signals: Welcome to the 'year of barbecue'

Jim Shahin takes the temperature of the local scene at the annual meeting of the Mid Atlantic Barbecue Association.

By Jim Shahin  | March 1, 2011; 8:00 AM ET  |  Permalink  |  Comments (0)
Categories:  Smoke Signals  | Tags:  Jim Shahin  
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Lunch Room Chatter: Oscar-feasting edition

Today's Lunch Room Chatter serves up a buffet table of Oscar telecast criticism.

By Tim Carman  | February 28, 2011; 1:00 PM ET  |  Permalink  |  Comments (0)
Categories:  Chefs, Food Politics, Media, Television, Wine  | Tags:  Lunch Room Chatter, Tim Carman  
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Beer: Guides named for Cicero

A certification program named for the Roman orator aims to separate the mere beer geeks from the masters.

By Greg Kitsock  | February 28, 2011; 7:00 AM ET  |  Permalink  |  Comments (1)
Categories:  Beer  | Tags:  Greg Kitsock, beer  
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