Lunch Room Chatter: Alcohol is our friend.
Let's tax him.
The latest in food news, ideas and philosophy, just in time for your lunch break.
- Brother, can you spare a dime? (Beer in Baltimore)
- Frog legs are American! (Kojo Nnamdi Show)
- Better exercising through alcohol. (New York Times)
- Tickle me, Elmo. (Eater)
- Jeff Black gives up smoking (deck). (TBD)
- The Chicken King is dead. (WaPo)
- The Corpse Reviver is your own personal rodeo clown. (The Atlantic)
- "There was something sort of satisfying about the slices I tried — in a sort of institutional-pizza-yet-better-than-institutional-pizza way. If that makes any sense." (Slice)
- L.A. still leading the way in food truck trends, with dogs chasing closely behind. (Eatcoolhaus)
By
Tim Carman
| January 7, 2011; 11:00 AM ET
Tags:
Lunch Room Chatter, Tim Carman
Save & Share:
Previous: Cocktails that complete me:
Cocktail a la Louisiane and the Oriental
Next: BGR: The Burger Joint to expand outside the DMV
Tax him!!!!!!
http://www.taxproblem.org
Posted by: killerirscpa | January 7, 2011 2:52 PM | Report abuse











We encourage users to analyze, comment on and even challenge washingtonpost.com's articles, blogs, reviews and multimedia features.
User reviews and comments that include profanity or personal attacks or other inappropriate comments or material will be removed from the site. Additionally, entries that are unsigned or contain "signatures" by someone other than the actual author will be removed. Finally, we will take steps to block users who violate any of our posting standards, terms of use or privacy policies or any other policies governing this site. Please review the full rules governing commentaries and discussions.