Market Roundup: March 5-9
A taste of what will be at area farmers markets:
THIS JUST IN/LAST CALL
At Saturday’s FreshFarm Market in Silver Spring, Groff’s Content will have sage and maple breakfast sausages.
At Sunday’s FreshFarm Market in Dupont Circle, Farmhouse Flowers and Plants will have ranunculus and parrot tulips; Next Step Produce will have the Italian greens known as Erba Stella; the Copper Pot will have confit sunchoke soup.
At Wednesday's USDA Winter Farmers Market in the USDA South Building Cafeteria, C&T Produce will have cabbage (75 cents per pound), curly kale ($1.25 per pound), broccoli ($2.50 per pound), greenhouse tomatoes ($2 per pound), white potatoes (99 cents per pound), sweet potatoes (99 cents per pound), beets (99 cents per pound), cauliflower ($3 per head) and eggs ($3.50 per dozen).
See our listing of local farmers markets.
See our 2011 listings of Community-Supported Agriculture farms.
Search for seasonal recipes in our Recipe Finder.
Timothy R. Smith
| March 2, 2011; 11:59 PM ET
Categories: Markets This Week | Tags: Markets This Week, Timothy R. Smith
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