Lunch Room Chatter: A pinot for your Lady Bird chili?
The latest in food news, ideas and philosophy, just in time for your lunch break.
* Today's required reading: Cattle...going the way of hogs and chickens? (SF Chronicle)
* Draw your own food pyramid. (WaPo)
* Maine may sacrifice an old friend in the name of public health. (SlashFood)
* The caviar of tofu. (Chow)
* Ladies and gentlemen, the edible condom. (Houston Press)
* Chili, eight ways, for those hard-to-please Super Bowl party-goers. (Saveur)
* What wine to pair with all that chili (Serious Eats)
* Chefs rely on coca, and not just for a pick-me-up during a double shift. (Salon)
* Make your own Primanti Brothers sandwich on Sunday. (News & Observer)
By
Tim Carman
| February 2, 2011; 11:30 AM ET
Categories:
Media, Recipes
| Tags:
Lunch Room Chatter, Tim Carman
Save & Share:
Previous: Chat Leftovers: Salt goes down the drain
Next: Super Bowl Smackdown III: Pigs or the wings?
No comments have been posted to this entry.











We encourage users to analyze, comment on and even challenge washingtonpost.com's articles, blogs, reviews and multimedia features.
User reviews and comments that include profanity or personal attacks or other inappropriate comments or material will be removed from the site. Additionally, entries that are unsigned or contain "signatures" by someone other than the actual author will be removed. Finally, we will take steps to block users who violate any of our posting standards, terms of use or privacy policies or any other policies governing this site. Please review the full rules governing commentaries and discussions.