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Posted at 11:30 AM ET, 02/ 2/2011

Lunch Room Chatter: A pinot for your Lady Bird chili?

By Tim Carman

The latest in food news, ideas and philosophy, just in time for your lunch break.

* Today's required reading: Cattle...going the way of hogs and chickens? (SF Chronicle)

* Draw your own food pyramid. (WaPo)

* Maine may sacrifice an old friend in the name of public health. (SlashFood)

* The caviar of tofu. (Chow)

* Ladies and gentlemen, the edible condom. (Houston Press)

* Chili, eight ways, for those hard-to-please Super Bowl party-goers. (Saveur)

* What wine to pair with all that chili (Serious Eats)

* Chefs rely on coca, and not just for a pick-me-up during a double shift. (Salon)

* Make your own Primanti Brothers sandwich on Sunday. (News & Observer)

By Tim Carman  | February 2, 2011; 11:30 AM ET
Categories:  Media, Recipes  | Tags:  Lunch Room Chatter, Tim Carman  
Save & Share:  Send E-mail   Facebook   Twitter   Digg   Yahoo Buzz   StumbleUpon   Technorati   Google Buzz   Previous: Chat Leftovers: Salt goes down the drain
Next: Super Bowl Smackdown III: Pigs or the wings?

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