Shop for this week's Dinner in Minutes
The shopping list and preparation are simple for this 30-minute Seared Tuna With Sweet-Sour Onions. It comes from "Seafood Alla Siciliana," a giftable new cookbook that celebrates modern Sicilian dishes.
If you're so inclined, pick up a California pinot noir such as the Alma Rosa "La Encantada Vineyard" 2007.
1 large red onion
One 1 1/4-pound piece tuna
5 tablespoons red wine vinegar
Extra-virgin olive oil
8 to 10 mint leaves, for garnish
Questions? We're here to help.
-- Bonnie Benwick
The Food Section
October 27, 2009; 2:00 PM ET
Categories: Recipes , Shopping | Tags: Bonnie Benwick, Dinner in Minutes, recipes, seafood
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Posted by: ArlingtonSMP | October 27, 2009 3:55 PM | Report abuse
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