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Posted at 1:31 PM ET, 12/ 1/2010

Lunch Break

By Ezra Klein

How did I not know Top Chef All Stars was premiering tonight? As a preview, here's Richard Blais, who's my favorite among the contestants, preparing tofu in beef fat, which was his answer to the "perplexed tofu" challenge in season four:

By Ezra Klein  | December 1, 2010; 1:31 PM ET
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