Crab Cakes, Restaurant Web Sites and Bartenders on Beer Summit
A few things have bubbled up across The Washington Post universe over the last few days that we think might be of interest to you, dear GOG readers. Just passing these along in case you missed them.
* Our colleagues in the Food section undertook a serious challenge: Scour local seafood restaurants to find the best example of a crab cake. Here are their top picks.
* In his discussion yesterday, Tom Sietsema invited readers to submit nominations for the most maddening restaurant Web sites around town. I compiled these into a handy online survey and we'd love to see your vote. So far, Rasika is blowing away the competition.
* Finally, our friend and colleague Anna Uhls asked a bunch of bartenders around town to weigh in on the beer selections for tonight's Beer Summit at the White House. Check out their opinions in this super cute vid.
-- Julia
By
Julia Beizer
| July 30, 2009; 4:25 PM ET
Categories:
Bars and Clubs, Misc., Restaurants
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Can I add a few things to today's discussion?
Lamb Shwarma at Mama Ayesha's: http://www.washingtonpost.com/gog/restaurants/mama-ayesha,792220.html
Macarons are very good at Praline: http://www.washingtonpost.com/gog/restaurants/praline-bakery-and-restaurant,1123398.html