Kim in Charleston
Greetings from Charleston, S.C.! I am here for the next few days attending a food and drink extravaganza with the Southern Foodways Alliance. For the past eight years, food writers, academics, historians and chefs have been gathering in a different part of the south to learn about the culinary traditions and foodways that make it unique. I just got in last night, already with a wonderful dinner under my belt at F.I.G. and am on my way out the door for a day of adventures with my colleagues. Stay tuned for a report on Monday.
One last note: Half my flight down here was filled with firefighters who are in town to pay their respects to the nine firefighters killed in a massive blaze earlier this week. The funeral and city-wide procession begin in just a few hours.
Have a mindful and delicious weekend.
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Posted by: Gerald @ foodite.com | June 22, 2007 8:46 AM
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