So Long for Now
I've often mentioned in recent months that I'm having a baby, and she's now arrived. Ida Sophia Steinberg was born at 2:58 a.m. this morning, weighing in at 5 pounds 13 ounces. So, I'm leaving you and this blog for six months.
I know. It seems like a long time, but I'm told it will go by fast.
Since taking over from Caroline Mayer last September, I've learned a lot from readers. In fact, what I've found is that the readers of this blog are deeply versed in many of the subjects I've touched on.
You're also the most unforgiving lot when it comes to misspellings, typos or grammar mishaps! But hey, it keeps me on my toes.
It's been especially fascinating to see which topics get people talking. Some of the most commented on posts have been food-related, which I'm grateful for, because, Lord knows, I love to blog about anything food related, whether it's the trans fat in a Mickey D's fry or the E. coli in a bag of spinach.
When I come back, I'm sure I'll have been schooled in all new aspects of consumer life I never had the pleasure of encountering before. I'll also be bleary-eyed, so I'm hoping you'll all take that into account when I misplace my commas.
In the meantime, save up some of your questions, insights, complaints and wisecracks for me when I return.
So long for now!
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